FLAMENCO SHOW ACCOMPANIED BY DINNER
A classic three course menu based on traditional Spanish cuisine.
Discover all the menu options CARMEN:
CARMEN MENU
HORS D’OEUVRE
Olivas Gordal Extra
Acorn-fed Iberian ham from Salamanca
D.O. Guijuelo
STARTER (CHOOSE FROM)
Chef’s Soup (Seasonal pureed vegetable soup or “Gazpacho” Andalusian chilled tomato soup)
Tudela Gem lettuce salad with vegetable garnish and special homemade dressing
MAIN COURSE (CHOOSE FROM)
Roasted fillet of hake in a seafood sauce with thinly sliced roasted potatoes
Filet mignon medallion in a green pepper sauce with potato parmentier
DESSERT (CHOOSE FROM)
Creamy chocolate mousse with olive oil and salt
Catalan crème brûlée
DRINKS
Water, Rioja Wine or Sangria, coffee or tea
CARMEN VEGAN MENU
HORS D’OEUVRE
Gordal olives
Vegan croquettes in a soy based bechamel with peas and peppers
Hummus with fresh vegetable garnish
STARTER (CHOOSE FROM)
Chef’s Soup (Seasonal pureed vegetable soup or “Gazpacho” Andalusian chilled tomato soup)
Tudela Gem lettuce salad with vegetable garnish and special homemade dressing
MAIN COURSE (CHOOSE FROM)
Grilled vegetables with tofu
DESSERT
Mango sorbet with fresh mint
DRINKS
Water, Rioja Wine or Sangria, coffee or tea
CARMEN VEGETARIAN MENU
HORS D’OEUVRE
Gordal olives
Cured Manchego cheese with olive oil and bread sticks
Spinach croquettes
STARTERS (CHOOSE FROM)
Chef’s Soup (Seasonal pureed vegetable soup or “Gazpacho” Andalusian chilled tomato soup)
Tudela Gem lettuce salad with vegetable garnish and special homemade dressing
MAIN COURSE (CHOOSE FROM)
Grilled vegetable platter with tofu
DESSERT (CHOOSE FROM)
Creamy chocolate mousse, olive oil and salt
Catalan crème brûlée
DRINKS
Water, Rioja Wine or Sangria, coffee or tea
CARMEN GLUTEN-FREE MENU
HORS D’OEUVRE
Gordal olives
Gluten free bread
Acorn-fed Iberian ham from Salamanca D.O. Guijuelo
Gluten free chicken croquettes
STARTERS (CHOOSE FROM)
Chef’s Soup (Seasonal pureed vegetable soup or “Gazpacho” Andalusian chilled tomato soup)
Tudela Gem lettuce salad with vegetable garnish and special homemade dressing
MAIN COURSE (CHOOSE FROM)
Roasted fillet of hake in a seafood sauce with thinly sliced roasted potatoes
Filet mignon medallion with homemade green pepper sauce and potato parmentier
DESSERT (CHOOSE FROM)
Creamy chocolate mousse, olive oil and salt
Catalan crème brûlée
DRINKS
Water, Rioja Wine or Sangria, coffee or tea
CARMEN LACTOSE-FREE MENU
HORS D’OEUVRE
Gordal olives
Acorn-fed Iberian ham from Salamanca D.O. Guijuelo
Vegan croquettes in a soy based bechamel with peas and peppers
STARTERS (CHOOSE FROM)
Chef’s Soup (Seasonal pureed vegetable soup or “Gazpacho” Andalusian chilled tomato soup)
Tudela Gem lettuce salad with vegetable garnish and special homemade dressing
MAIN COURSE (CHOOSE FROM)
Roasted fillet of hake in a seafood sauce with thinly sliced roasted potatoes
Filet mignon medallion with thinly sliced roasted potatoes
DESSERT
Mango sorbet with fresh mint
DRINKS
Water, Rioja Wine or Sangria, coffee or tea
HALAL CARMEN MENU
HORS D’OEUVRE
Gordal olives
Cured Manchego cheese with olive oil and bread sticks
Spinach croquettes
STARTERS (CHOOSE FROM)
Chef’s Soup (Seasonal pureed vegetable soup or “Gazpacho” Andalusian chilled tomato soup)
Tudela Gem lettuce salad with vegetable garnish and special homemade dressing
MAIN DISH (CHOOSE FROM)
Roasted fillet of hake in a seafood sauce with thinly sliced roasted potatoes
Halal filet mignon medallion with homemade green pepper sauce and potato parmentier
DESSERT (CHOOSE FROM)
Creamy chocolate mousse, olive oil and salt
Catalan crème brûlée
DRINKS
Water, Rioja Wine or Sangria, coffee or tea
Book your evening
1st Show
2nd Show
Flamenco show with all the
ticket
We highly recommend to take the time to visit it, you'll love it.
Remember!
Booking your evening, the entrance to the Poble Espanyol is free. We highly recommend to take the time to visit it, you'll love it.
